yogurt!
i recently discovered how incredibly easy (and cheap!) it is to make our own. cheap may not sound like a factor that would come into play when deciding to make […]
i recently discovered how incredibly easy (and cheap!) it is to make our own. cheap may not sound like a factor that would come into play when deciding to make […]
we’ve been hard at work again, turning tomatoes from the garden into salsa,… canning peaches in vanilla syrup,… and turning blueberries into blueberry and apple jam. this is a very […]
mister and i have been hard at work these past few weeks, preserving food for the winter. we’ve frozen over a gallon of blueberries, 8 cups of pesto, a half-gallon […]
a few weeks ago, the bee turned two. two! she’s brilliant and hilarious and stubborn and adorable, and i love two. she’s really into drawing rainbows (‘raindabows’, as she calls […]